We use some essential cookies to make this website work.
We’d like to set additional cookies to understand how you use 51²è¹Ý, remember your settings and improve government services.
We also use cookies set by other sites to help us deliver content from their services.
You have accepted additional cookies. You can change your cookie settings at any time.
You have rejected additional cookies. You can change your cookie settings at any time.
Departments, agencies and public bodies
News stories, speeches, letters and notices
Detailed guidance, regulations and rules
Reports, analysis and official statistics
Consultations and strategy
Data, Freedom of Information releases and corporate reports
Use this guidance to find the risk category and inspection rate for imports of live animals and animal products from the EU, Switzerland, Norway, Iceland and Liechtenstein to Great Britain.
The tables on this page provide an overview of how products of animal…
The tables on this page provide an overview of how animal by-products…
Live animals and germinal products imported from the EU are categorised as…
Hay and straw imported from the EU is categorised as medium risk under the…
Livestock keepers must use this service to report using the BTV-3 vaccine in England, Scotland and Wales.
Find out which licence and fuel you need for agricultural vehicles and which tax and operator's licence exemptions might apply to you.
Register and manage your access to EHC Online using Government Gateway and your Defra account.
What you must do to prevent water pollution when you manage organic manures, manufactured fertiliser, soil and livestock.
Import risk categories under the Border Target Operating Model (BTOM) for animals or animal products you’re importing from a non-EU country to Great Britain (England, Scotland and Wales), the import rules and inspection rate…
U10 exemption allows you to spread specific waste on agricultural land to replace manufactured fertilisers or virgin materials (such as lime) to improve or maintain soil.
How to market eggs, including rules on registration, egg marking, salmonella control and egg marketing inspections in England and Wales.
Rules on certifying and labelling organic food, feed and seed.
Guidance for exporters in England, Scotland and Wales on applying for an export health certificate.
How farm business tenants and landlords can claim compensation for improvements, terminate a tenancy and ask for a rent review.
Rules you must follow, who’s responsible, when to tell the Environment Agency and what to do if you get an enforcement notice.
Details of control bodies approved to certify organic food, feed, seed and other agricultural products in the UK.
Find out how much nitrogen you can use on your land and how to plan and record your fertiliser use in a nitrate vulnerable zone (NVZ).
Find out when you must label your meat, fish or seafood product with its country of origin.
The licence or certificate you need to slaughter or kill animals, the operations covered and how to apply.
Restrictions on burning crop residues, and the rules you must follow when you burn to protect the environment and avoid causing nuisance.
Marketing standards for hatching egg and chick producers, manufacturers, retailers and distributors.
Find out what information you need to show on products made of or containing meat that you sell to the public.
Guidance for the veterinary pharmaceutical industry on applying for maximum residue limits (MRLs) in the UK.
Don’t include personal or financial information like your National Insurance number or credit card details.
To help us improve 51²è¹Ý, we’d like to know more about your visit today. .